High Cotton Belly and Beer Lunch

High Cotton Belly and Beer Lunch

Greenville’s High Cotton restaurant  is hosting a Belly and Beer Summer Social on Saturday, August 16 at noon.  Executive Chef Adrian Carpenter will create delicious dishes showcasing the complexity of hidden flavors within paired Quest Brewing Co. beers. What’s on the menu?  For starters, Crispy Popcorn Shrimp with eggplant puree, and spicy green tomato chow chow and  Sweet Tea Brined SmokedContinue Reading

Stella’s next concept

Stella’s next concept

Big news for Greenville’s restaurant community:  Stella’s Southern Bistro Executive Chef and owner Jason Scholz has hired former Devereaux’s Chef Spencer Thomson to join his team.  Thomson most recently held the position of  Executive Chef at Nose Dive after Greenville’s top restaurant, Devereux’s closed.  When Scholz found out the talented and acclaimed chef was shopping new opportunities, heContinue Reading

TRFM Bike Day this Sat!

TRFM Bike Day this Sat!

Travelers Rest Farmers Market has a seriously fun family day planned this Saturday, July 26.  They are celebrating their mid-season with a Bike Day and Tomato Sandwich Cook-off.  Yum!  Participating chefs are from some of Travelers Rest best restaurants: Restaurant 17, Upcountry Provisions, Orleans, Robin Glenn (food blogger at bohobirdy), Whistlestop Café, Swamp Rabbit Cafe andContinue Reading

Best of Greenville’s Outdoor Dining Scene

Best of Greenville’s Outdoor Dining Scene

Passerelle Bistro We’re in the heat of the summer, but the outdoor dining scene is cool in downtown Greenville.  Recently, one of my favorite outdoor dining spots, Passerelle Bistro, won an OpenTable Diner’s Choice Award for Top Outdoor Dining Restaurant. The beautiful cafe over looking Falls Park was chosen from more than 19,000 restaurants in 50Continue Reading

Guerrilla Cuisine

Guerrilla Cuisine

Ask any notable South Carolina chef about jimihatt, and they’ll tell you he’s one cool dude.  The Charleston based chef founded Guerrilla Cuisine, one of the South’s first underground supper clubs. He’s thrown 130 some odd dinners over the past seven years featuring more than one hundred chefs.  Let’s just take in this list for a minute: Sean Brock, CraigContinue Reading

Greenville Restaurants Win in 2014 Wine Spectator Awards

Greenville Restaurants Win in 2014 Wine Spectator Awards

Good news for Greenville, South Carolina restaurants!  We have quite the representation on Wine Spectator’s recently released list of 2014 Restaurant Award winners.  The magazine’s annual list spans the globe, highlighting restaurants that offer the best wine selections. The official complete list doesn’t come out until the August 31 issue of Wine Spectator hits newsstandsContinue Reading

Optimization WordPress Plugins & Solutions by W3 EDGE
Pin It