Um.. YUM! I’ve been stupendously busy writing for the mags lately, so haven’t had much time in the kitchen. Today, I was on a cupcake mission determined to make at least one batch. And oh, they are sooooo good.
I had a can of pineapple and a bag of coconut on hand, plus the usual butter, flour, eggs, vanilla, etc… I found this recipe and altered away!. I added pecan pieces and ignored the coconut and pineapple measurements.