2015 was another spectacular year for Greenville Small Plate Crawl. Hundreds of people noshed their way through 24 restaurants in Greenville in March. Our event keeps growing and we are so thankful to our crawlers. Laura and I are excited to announce that we’re taking the crawl on the road to Columbia, Chapel Hill, Charleston, and Charlotte in 2015/2016.
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There’s never a lack of things to do in Greenville! We are one of hottest new food cities in the US, in case you haven’t heard? I don’t know about your calendar, but come March, mine starts filling up quickly with wine dinners, food festivals and special chef dinners. It’s fantastic! I’ve put together a
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I am breaking up with snow. I was her friend. I even drove hours away to play with her. But now? No. Last week we got major snow storm in the south and she completely showed her butt, and then totally caused me to miss out on some really awesome opportunities (like my long
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gr (a frozen bubble pic by Gap Creek Gourmet fan, Tricia Kyzer) Good morning, folks! I hope you all survived the cold snap. Whew! I swear I don’t ever remember it being that cold outside. 15 degrees when I was driving my daughter to school. 15! Brrrr. Someone on Facebook posted pictures of frozen bubbles.
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