Asheville Small Plate Crawl should be a national holiday. I’m not kidding. It happens only once a year — three days of unabashedly stuffing face from morning to night at Asheville’s best independent and chef-owned restaurants. The fun returns Tuesday to Thursday, Feb. 24-26. 2015 and you bet I’ve already started stalking their page for
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In December of last year, the Asheville Bed and Breakfast Association invited me up the mountain to tour some of their amazing B and B’s. My friend, fellow blogger, and Greenville Small Plate Crawl partner, Carolina Epicurean and I packed our bags and off we went.
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Can you believe it?! We’re already on day 4 of our 12 Days of Giveaways! I’m having so much fun, and I’m super excited about my next giveaway! Today, we’re giving away a box of 12 Holiday Collection truffles from French Broad Chocolates! There aren’t many chocolates around the Upstate, so local gourmet chocolate is really a
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In July, my family and I headed up the mountain to dine at Seven Sows Bourbon and Larder in Asheville, NC. I met Executive Chef Mike Moore at Bovinoche 2014 and he extended an invite. What kind of a girl would I be to turn down an invite?! The meal was a crazy memorable dinner for
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Chicken and waffles have to be one of my favorite things. Fried chicken? Fluffy waffles? Syrup? What’s not to love?! It’s revolutionary, actually, that someone decided it shouldn’t be shameful to douse your proteins in syrup. Imagine my immense joy when entire restaurants devoted to the dish began to surface. One such place called King
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